John Davenport's Restaurant
John Davenport's is a 19th-floor restaurant and bar that offers contemporary, approachable, coastal New England fare with the best views of New Haven.
Our Executive Chef strives to resource sustainable, seasonal ingredients from local farmers, while taking pride in products made in house. His culinary team highlights the Atlantic coastline and its abundant offering from the sea. Floor-to-ceiling windows bring the most captivating, panoramic views of the city, Long Island Sound, and Yale University to our community.
Our restaurant features coastal influences such as New England Lobster Bisque, House Smoked Salmon, Connecticut Farm Cheese Selections, Local Farm Inspired Deviled Eggs, Maine Lobster Rolls, Steamed Clams & Seared Georges Bank Scallops.
Located at the Omni New Haven Hotel at Yale.